Experience a timeless Italian masterpiece with our Prosciutto & Rucola Focaccia Sandwich.
This sandwich is a celebration of contrasting flavors and textures, bringing together the salt-cured richness of premium prosciutto and the bright, peppery crunch of fresh arugula. We start with our signature house-made focaccia—baked daily to ensure a crisp, golden exterior and a light, airy crumb.
Inside the Sandwich:
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Premium Prosciutto: Delicate, paper-thin slices of cured ham that provide a deep, savory, and slightly sweet flavor.
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Fresh Wild Rucola (Arugula): A generous handful of fresh rocket leaves that add a signature peppery bite and refreshing crispness.
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Creamy Fior di Latte: Fresh, milky mozzarella that melts gently against the warm bread, adding a smooth, velvety texture.
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Gourmet Finish: A light drizzle of extra virgin olive oil and a hint of balsamic glaze or lemon to brighten the savory notes of the meat.
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Artisan Bread: Our focaccia is seasoned with sea salt and rosemary, providing the perfect aromatic vessel for these high-quality ingredients.
Whether you’re enjoying a quick gourmet lunch or a relaxed Mediterranean-style snack, the Prosciutto & Rucola Focaccia offers a sophisticated and authentic taste of Naples.
Ingredients: House-made Focaccia, Premium Prosciutto, Fresh Rucola, Fior di Latte Mozzarella, Extra Virgin Olive Oil, Sea Salt, Mediterranean Herbs.


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